St. Patrick’s Day is right around the corner! Take out a big venison neck roast and prepare a brine and corn your own meat for the holiday this year. It is so simple and delicious to make you will be … Read More
This recipe can be done with any large heart. I use antelope or venison hearts but pretty much any heart will do. A lot of people are a little squeamish when I first offer them heart but it really is … Read More
Kansas Spring 2017 DOUBLE DOUBLE! Matt & Jen take their first trip out to western Kansas with RedDog Outfitters. This was their first time hunting Rio turkeys and they were able to get some great hunting action with the brand … Read More